Cold Smoked SausageSmoked, but not cookedAndouille Smokin’hot. Warms you from the inside out. A Cajun sausage that brings life to your jambalaya. Boerwors A south African farmers sausage made from beef and pork, seasoned with coriander and spices. Dutch Style Mettwurst This pork and beef sausage is flavoured with a dash of nutmeg, and is often used in “stompot” a dish with mashed potatoes and kale. Gernan Style Mettwurst Coriander and mustard seed give this pork and beef sausage a robust flavour. Hungarian Style Mettwurst Smoked pork sausage seasoned with garlic, onions and a little Hungarian paprika for zip! Mennonite Style Mettwurst Smoked pork sausage seasoned with salt and pepper. Mild, yet bursting with flavour. Farmers Sausage Pork and beef sausage created by a farmer for those who love down home flavour. Rookworst ORDER FORM |
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